30 Where There Is No Doctor 2011
GENERAL CONDITION OF HEALTH
Before touching the sick person, look at him carefully. Observe how ill or weak he
looks, the way he moves, how he breathes, and how clear his mind seems. Look for
signs of dehydration (see p. 151) and of shock (p. 77).
Notice whether the person looks well nourished or poorly nourished. Has he been
losing weight? When a person has lost weight slowly over a long period of time, he may
have a chronic illness (one that lasts a long time).
Also note the color of the skin and eyes. These sometimes change when a person
is sick. (Dark skin can hide color changes. So look at parts of the body where the skin
is pale, such as palms of the hands or soles of the feet, the fingernails, or the insides of
the lips and eyelids.)
• Paleness, especially of the lips and inside the eyelids, is a sign of anemia
(p. 124). Skin may also go lighter as a result of tuberculosis (p. 179), or
kwashiorkor (p. 113).
• Darkening of the skin may be a sign of starvation (see p. 112).
• Bluish skin, especially blueness or darkness of the lips and fingernails, may
mean serious problems with breathing (p. 79, 167, and 313) or with the heart (p.
325). Blue-gray color in an unconscious child may be a sign of cerebral malaria
(p. 186).
• A gray-white coloring, with cool moist skin, often means a person is in shock
(p. 77).
• Yellow color (jaundice) of the skin and eyes may result from disease in the liver
(hepatitis, p. 172, cirrhosis, p. 328, or amebic abscess, p. 145) or gallbladder
(p. 329). It may also occur in newborn babies (p. 274), and in children born with
sickle cell disease (p. 321).
Look also at the skin when a light is shining across it from one side. This can show
the earliest sign of measles rash on the face of a feverish child (p. 311).
TEMPERATURE
It is often wise to take a sick person’s temperature, even if he
does not seem to have a fever. If the person is very sick, take the
temperature at least 4 times each day and write it down.
If there is no thermometer, you can get an idea of the
temperature by putting the back of one hand on the
sick person’s forehead and the other on your own or
that of another healthy person. If the sick person has
a fever, you should feel the difference.
It is important to find out when and how the fever comes, how long it lasts, and how
it goes away. This may help you identify the disease. Not every fever is malaria, though
in some countries it is often treated as such. Remember other possible causes. For
example:
• Common cold, and other virus infections (p. 163). The fever is usually mild.
• Typhoid causes a fever that goes on rising for 5 days. Malaria medicine does not
help.
• Tuberculosis sometimes causes a mild fever in the afternoon. At night the person
often sweats, and the fever goes down.